4.7/5 | Based on 850+ Reviews
Dual-Sided Cutting Board with Garlic Grinder
- One board for meat and veggies
- Grate garlic right where you chop
- Rinses clean in seconds
Get two prep surfaces in one board and stop juggling a stack of boards every time you cook. Slice steak on the stainless steel side, flip it for fruits and veggies, and grate garlic right on the board.
Cleanup is a quick rinse under the tap.
Key Features:
- Keep meat and produce apart: a stainless steel side for raw and cooked meat, and a fiber side for fruits, vegetables, and herbs
- Skip the garlic press: a built-in grinding zone lets you grate garlic and ginger right on the board
- Keep your counter dry: a juice groove around the edge catches drippings from meat and juicy fruit
- Clean up faster: non-stick surfaces rinse off without scrubbing
- Cut with confidence: a solid, weighted build stays put while you chop
Specifications:
- Type: Double-sided cutting board
- Size: 15.7 x 8.3 inches
- Surfaces: stainless steel side and fiber side
- Built-In Features: garlic grinding zone, juice groove
- Includes: 1 cutting board
Materials and Care:
- 316 stainless steel side
- Wheat straw fiber side
- Rinse or hand wash with warm soapy water
- Dry thoroughly before storing
We process orders within 1-2 business days. After dispatch, your order will arrive in 7-10 days!
Please read our Shipping Policy for more information.
Once shipped, track your order anytime on our Order Tracking Page
We want you to love your Tenax purchase! If you're not completely satisfied with your order, just reach out to us within 30 days of delivery, we're always happy to help!
You can contact us anytime at info@tenaxcollection.com we're always here for you!
Customer support is available Monday to Friday, 9:00 AM to 5:00 PM EST. We aim to respond to all inquiries within 1 to 2 business days. View our full Return Policy
Everything You Need to Know
Every detail of the TENAX Dual-Sided Cutting Board is worth knowing. Here's a closer look...
- The stainless steel side is made for raw and cooked meat, poultry, and fish
- The fiber side handles fruits, vegetables, herbs, and bread
- Flip the board to switch tasks without grabbing a second one
- Each food group stays on its own surface
- A textured zone on the board grates garlic and ginger
- No separate press or grater to wash afterward
- Grated garlic stays on the board, ready to scrape into the pan
- Catches drippings from steak, roast chicken, and watermelon
- Keeps liquid on the board, not your counter
- Makes carving and slicing juicy foods less messy
- Non-stick surfaces let food slide right off
- Rinse under the tap or wash with warm soapy water
- The steel side won't soak up odors the way worn wood can
- The weighted build keeps the board from sliding while you cut
- Feels sturdy under a heavy chef's knife
- Solid enough for daily use
- Measures 15.7 x 8.3 inches
- Big enough for a full meal's worth of chopping
- Slim enough to store in a drawer or cabinet
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Why Customers Choose Tenax Collection
Simple, reliable, well-made products that fit naturally into everyday life. Every order is handled with care, packed with intention, and built to work the way it should. No overcomplicating it. Just quality done right, every time!
Frequently Asked Questions
The stainless steel side is for raw and cooked meat, poultry, and fish. The fiber side is for fruits, vegetables, herbs, and bread. Having a separate side for each lets you keep meat and produce apart without using a second board.
A textured zone is built into the board. Rub a peeled garlic clove or a piece of ginger across it and it grates right there. Then scrape it into your pan with the side of your knife. There's no separate press or grater to wash.
The groove runs around the edge of the board. It catches juices from steak, roast chicken, tomatoes, and watermelon so they stay on the board instead of running onto your counter.
Steel is harder on knife edges than wood or fiber, so knives may need honing a little more often if you use that side daily. For softer foods and quick jobs, the fiber side is easier on your blades.
The board is solid and weighted, so it stays steady on the counter while you cut. For extra grip, set it on a damp towel.
Rinse it under warm running water or hand wash it with warm soapy water. Both surfaces are non-stick, so most food comes right off. Dry it completely before storing.
Hand washing is recommended. It's quick because food rinses off both surfaces easily, and it keeps the board in good shape longer.
It measures 15.7 x 8.3 inches. That's big enough to prep a full meal and still fits in most kitchen drawers and cabinets.
Orders are processed within 1–2 business days, and delivery typically arrives in 7–10 business days. Tracking information is provided once your order ships so you can follow its progress every step of the way.
Please read our Shipping Policy for more information.
Every TENAX product is backed by a 30-day return policy, giving the opportunity to try it and ensure it meets expectations. If it doesn’t feel like the right fit, returns are available within 30 days of delivery in accordance with the return guidelines.
SECURE ORDER PROCESSING
Shop with confidence knowing your payment information is protected.
GUARANTEED DELIVERY
Fully insured & free shipping with tracking on every order.
RESPONSIVE SUPPORT TEAM
Real people, real answers within 1-2 business days.
30-DAY RETURNS
Not happy? Returns are accepted within 30 days of delivery, hassle-free.
SECURE ORDER PROCESSING
Shop with confidence knowing your payment information is protected.
GUARANTEED DELIVERY
Fully insured & free shipping with tracking on every order.
RESPONSIVE SUPPORT TEAM
Real people, real answers within 1-2 business days.
30-DAY RETURNS
Not happy? Returns are accepted within 30 days of delivery, hassle-free.
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