Everything You Need to Know
Every detail of the TENAX Titanium Hammered Two-Handle Pan is worth knowing. Here's a closer look...
Why Two Handles
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- A long single handle creates a lever that makes a heavy, loaded pan harder to control
- Two side handles distribute the weight evenly between both hands
- Lifting a pan full of food from the stovetop to the oven is steadier and safer
- The pan sits flat in the oven without a long handle blocking the rack or door
- It doubles as a serving dish brought directly to the table
Hammered Non-Stick Finish
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- The hammered texture creates thousands of micro-ridges across the cooking surface
- These ridges reduce direct contact between food and the pan
- Oil fills the valleys and creates a natural non-stick layer
- The more the pan is used, the better the non-stick gets
Zero Chemical Coatings
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- Traditional non-stick pans use PTFE (Teflon) or ceramic coatings that degrade
- This pan has no coating layer at all
- The non-stick comes from the titanium surface itself
- Nothing to flake, peel, chip, or release at high heat
3-Layer Construction
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- Titanium on top for the cooking surface
- Aluminum in the middle for fast, even heat distribution
- Stainless steel on the bottom for induction and durability
- Fully clad across the entire pan, not just the base
Stovetop to Oven to Table
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- Start on the stovetop: sear, sauté, or brown
- Transfer to the oven: roast, bake, or finish at high heat up to 548°C / 1000°F
- Bring to the table: the hammered gold finish and two-handle design look intentional as a serving piece
- One pan handles the entire cooking process from start to serve
What's in the Box
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- 1x Titanium Hammered Two-Handle Pan in the selected size
- Lid included in "with lid" variants only
